Intro
When you’re short on time but craving something hearty and flavorful, Easy Taco Mac is the answer. This recipe is trending on Pinterest because it combines two comfort food favorites: cheesy macaroni and bold taco flavors. The best part? It’s a true one-pot meal, meaning less cleanup and more time enjoying dinner with family or friends. Perfect for busy weeknights, game nights, or whenever you want a filling, crowd-pleasing dish that’s ready in under 30 minutes.
Ingredients
- 1 lb (450 g) ground beef (or ground turkey)
- 1 packet taco seasoning (or homemade mix: chili powder, cumin, paprika, garlic powder)
- 1 cup salsa (mild or spicy, your choice)
- 1 cup corn kernels (frozen or canned, drained)
- 1 can (15 oz / 425 g) black beans, rinsed and drained
- 2 cups beef broth (or chicken/vegetable broth)
- 2 cups elbow macaroni (uncooked)
- 1 ½ cups shredded cheddar cheese
- Optional toppings: sour cream, chopped cilantro, jalapeños
Instructions
- Cook the meat: In a large skillet or pot, brown the ground beef over medium heat until fully cooked. Drain excess fat if needed.
- Add flavors: Stir in taco seasoning and salsa. Mix well to coat the beef.
- Build the base: Add corn, beans, broth, and uncooked macaroni. Stir everything together.
- Simmer: Bring to a boil, then reduce heat to low. Cover and cook for 12–15 minutes, stirring occasionally, until pasta is tender and most of the liquid is absorbed.
- Add cheese: Stir in shredded cheddar until melted and creamy.
- Serve: Scoop into bowls and add your favorite toppings like sour cream, cilantro, or sliced jalapeños.
Why You’ll Love It
- One pot = less cleanup.
- Hearty and filling. Perfect for kids and adults alike.
- Customizable. Add bell peppers, switch the beans, or use spicy salsa for extra kick.
Final Thoughts
Easy Taco Mac is the kind of recipe you’ll come back to again and again. It’s quick, budget-friendly, and satisfies every craving for comfort food. Plus, with endless topping options, you can make it different every time. No wonder it’s trending on Pinterest—this dish is truly a weeknight hero!