If you’re looking for the perfect easy dip that’s creamy, zesty, and totally irresistible, this Boat Dip (also known as Rotel Ranch Dip) is going to be your new go-to. It’s the viral sensation that’s been making waves on TikTok and Pinterest—and for good reason! Made with just a few ingredients, it’s ready in minutes, requires zero cooking, and tastes even better after chilling.
Perfect for summer parties, lake days, BBQs, or snacking on the couch, this crowd-pleasing dip pairs beautifully with tortilla chips, crackers, or even fresh veggies.
Ingredients:
- 1 (10 oz) can Rotel (diced tomatoes with green chilies), well drained
- 1 cup sour cream
- 1 cup shredded cheddar cheese
- 1 packet ranch seasoning mix
- 1/2 cup cooked and crumbled bacon (or bacon bits)
- Optional: 1/2 cup diced green onions or jalapeños for extra kick
Instructions:
- Mix the Base:
In a medium mixing bowl, combine sour cream and ranch seasoning until fully blended. - Add the Flavor:
Stir in drained Rotel, shredded cheese, and crumbled bacon. Mix until evenly combined. - Customize (Optional):
Add green onions or chopped jalapeños for an extra layer of flavor or heat. - Chill:
Cover and refrigerate for at least 1 hour before serving. This helps the flavors meld together. - Serve:
Serve cold with tortilla chips, corn chips, or your favorite dippers.
This creamy, tangy dip is perfect for serving in a bowl—or, if you’re by the water, scoop it into a real boat party snack tray and let the fun begin!