Creamy Avocado Chicken Salad

This creamy avocado chicken salad is your new go-to for a quick, nutritious, and flavor-packed meal! No mayo needed – just ripe avocado, shredded chicken, and fresh herbs tossed together in a delicious, creamy blend. Perfect for wraps, sandwiches, or light lunches.

📝 Ingredients

• 2 cooked chicken breasts (shredded)
• 1 ripe avocado
• Juice of ½ lime
• 1 tbsp Greek yogurt (optional for extra creaminess)
• 1 small red onion, finely chopped
• 1 celery stalk, chopped
• 2 tbsp fresh parsley or cilantro, chopped
• Salt & pepper to taste

👨‍🍳 Instructions

1. In a bowl, mash the avocado with lime juice, salt, and pepper until creamy.
2. Stir in Greek yogurt if using, then add chopped onion, celery, and herbs.
3. Add the shredded chicken and gently fold until everything is coated.
4. Chill before serving or use immediately in sandwiches, lettuce wraps, or on toast.