This one-pan Garlic Parmesan Chicken is creamy, comforting, and packed with flavor. Made in under 30 minutes, it’s the perfect weeknight dinner with rich sauce and tender chicken.

✅ Ingredients:
- 2 chicken breasts, thinly sliced
- 1 tbsp olive oil
- 2 tbsp butter
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup grated Parmesan cheese
- 1/2 tsp Italian seasoning
- Salt and pepper to taste
- Optional: chopped parsley for garnish

🥄 Instructions:
- Season chicken with salt, pepper, and Italian seasoning.
- In a large skillet, heat olive oil over medium heat. Sear chicken until golden and cooked through. Remove and set aside.
- In the same skillet, melt butter and sauté garlic for 1–2 minutes.
- Add heavy cream and Parmesan. Stir until smooth and bubbly.
- Return chicken to skillet, simmer 2–3 minutes.
- Garnish with parsley and serve hot over pasta, rice, or veggies.