Garlic Parmesan Cheeseburger Bombs – Gooey, Golden, and Packed with Flavor

If you love burgers and cheesy bread, you’re in for a serious treat. These Garlic Parmesan Cheeseburger Bombs take everything you love about a juicy cheeseburger and wrap it up in golden, buttery biscuit dough. They’re crispy on the outside, gooey on the inside, and bursting with savory garlic-parmesan flavor. Whether you’re making them for dinner, a snack, or game day, these bite-sized bombs will steal the show.

Why You’ll Love This Recipe

These cheeseburger bombs are easy to make, use store-bought biscuit dough for convenience, and deliver all the comfort of a burger in a fun, portable form. They’re also kid-friendly, freezer-friendly, and ideal for entertaining. Plus, the garlic-parmesan butter on top? Absolutely irresistible.

Ingredients

  • 1 lb (450g) ground beef
  • Salt and pepper to taste
  • 1/2 tsp onion powder
  • 1/2 tsp garlic powder
  • 1/4 cup ketchup (optional)
  • 1 cup shredded cheddar cheese
  • 1 can refrigerated biscuit dough (8-count)
  • 2 tbsp butter, melted
  • 1 tsp garlic powder (for topping)
  • 2 tbsp grated parmesan cheese
  • Chopped parsley (optional garnish)

Instructions

  1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
  2. In a skillet over medium heat, cook ground beef with onion powder, garlic powder, salt, and pepper until browned. Stir in ketchup if using. Let it cool slightly.
  3. Flatten each biscuit round and fill the center with a spoonful of beef and a sprinkle of cheese.
  4. Fold the edges over and pinch to seal into a ball shape. Place seam-side down on the baking sheet.
  5. Brush with melted butter mixed with garlic powder, then sprinkle with grated parmesan.
  6. Bake for 12–15 minutes or until golden brown.
  7. Garnish with parsley and serve warm with dipping sauces like ketchup, ranch, or burger sauce.

Final Thoughts

These Garlic Parmesan Cheeseburger Bombs are more than just a creative twist — they’re a flavor explosion. Perfect for parties, family dinners, or quick freezer snacks, they combine the comfort of a cheeseburger with the crispy-cheesy goodness of garlic bread. One bite and you’ll be hooked.

Leave a Reply

Your email address will not be published. Required fields are marked *