Homemade Strawberry Yogurt Parfaits (Perfect for a Galentine’s Brunch)

Homemade Strawberry Yogurt Parfaits

Homemade Strawberry Yogurt Parfaits are a fresh, creamy, and easy dessert made with layers of yogurt, juicy strawberries, and crunchy granola—perfect for a Galentine’s brunch or a light breakfast.

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By Olivia Miller | Updated on

These homemade strawberry yogurt parfaits are perfect if you’re throwing a galentine’s brunch and want something that’s festive, attractive, and surprisingly simple. Imagine layers of crunchy granola, juicy strawberries, and creamy yogurt in a glass that looks like it belongs in a café, but tastes even better because it’s homemade. Simple ingredients, adaptable substitutions, and guaranteed results are characteristics of the type of recipe you would find on Allrecipes.

The balance of these parfaits makes them perfect for a brunch on Galentine’s Day. They are sweet without being heavy, light but filling, and sophisticated enough to serve to guests without using the oven. Additionally, they’re simple to prepare in advance, which means you’ll spend less time in the kitchen and more time enjoying coffee or mimosas.

Why You’ll Love These Strawberry Yogurt Parfaits

  • Perfect for Galentine’s Brunch, Valentine’s morning, or weekend gatherings
  • No baking required
  • Customizable for different diets and tastes
  • Beautiful layered presentation with minimal effort

Ingredients for Homemade Strawberry Yogurt Parfaits

This recipe (1X) yields 4 parfaits

  • For the strawberries
  • 2 cups fresh strawberries, hulled and sliced
  • 1 tbsp honey or maple syrup (optional, to taste)
  • For the parfait layers
  • 2 cups Greek yogurt (plain or vanilla)
  • 1 cup granola
  • Optional toppings
  • chocolate shavings, to garnish
  • fresh mint, to garnish
  • coconut flakes or chia seeds (optional)

Instructions

  1. Prepare the strawberries:
    Place the sliced strawberries in a small bowl. If they’re not very sweet, drizzle with a little honey or maple syrup and gently toss. Let them sit for 5–10 minutes to release their juices.
Homemade Strawberry Yogurt Parfaits
  1. Start layering:
    Spoon a layer of yogurt into the bottom of each serving glass or jar. Smooth it out slightly so the layers look clean.
  1. Add fruit and crunch:
    Top the yogurt with a layer of strawberries, then sprinkle in a layer of granola for crunch.
  1. Repeat the layers:
    Continue layering yogurt, strawberries, and granola until the glass is full, finishing with strawberries on top.
Homemade Strawberry Yogurt Parfaits
  1. Garnish and serve:
    Add optional toppings like chocolate shavings or mint. Serve immediately, or refrigerate until ready to enjoy. Learn more about garnish and serve.

Make It Galentine’s-Brunch Perfect

  • Use clear glasses to show off the layers
  • Set up a parfait bar so everyone can customize theirs
  • Pair with pancakes, croissants, or fresh fruit for a full Galentine’s Brunch spread

Nutrition Details

Breakfast • Galentine’s Brunch • Strawberry Parfaits

Homemade Strawberry Yogurt Parfaits

⏱ Prep: 15 mins   •   ❄️ Chill: 10 mins   •   🍽 Makes: 4
230
Calories (each)
7g
Fat
33g
Carbs
12g
Protein

Strawberry Yogurt Parfaits FAQ

FAQ

Strawberry Yogurt Parfaits: Frequently Asked Questions

Everything you need to know to make fresh, creamy, and perfectly layered parfaits for breakfast or Galentine’s brunch.

Can I make strawberry yogurt parfaits ahead of time? +
Yes. You can assemble them up to 24 hours in advance and keep them covered in the refrigerator. For best texture, add the granola just before serving so it stays crunchy.
What type of yogurt works best? +
Greek yogurt is ideal because it’s thick and creamy, which helps keep the layers clean. Plain or vanilla both work—choose unsweetened if you want more control over sweetness.
Can I use frozen strawberries? +
You can, but fresh strawberries give the best texture. If using frozen, thaw them completely and drain excess liquid so the parfaits don’t become watery.
How do I keep the layers looking neat? +
Use a spoon or piping bag to add the yogurt and gently smooth each layer before adding the next. Clear glasses also help show off the layers beautifully.
Are these parfaits healthy? +
Yes, especially when made with Greek yogurt, fresh fruit, and low-sugar granola. They’re a balanced option with protein, fiber, and natural sweetness—perfect for breakfast or brunch.

Craving more sweet treats? Discover our favorite homemade dessert recipes here.

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