If you’re looking for a quick and easy dinner that’s packed with flavor, this Honey Garlic Chicken is the perfect recipe. With a balance of sweet honey and savory garlic, this dish is sure to satisfy your cravings. The chicken is tender and juicy, coated in a rich sauce that’s simple to make and ready in just 30 minutes!
Ingredients:
- 4 boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 4 garlic cloves, minced
- 1/2 cup honey
- 1/4 cup soy sauce
- 1 tablespoon apple cider vinegar (or rice vinegar)
- 1/2 teaspoon ground ginger (optional)
- 1/4 teaspoon red pepper flakes (optional for a little heat)
- Salt and pepper to taste
- Fresh chopped parsley for garnish (optional)
Instructions:

1. Prepare the Chicken
Season the chicken breasts with salt and pepper on both sides. This simple step will enhance the flavor of the chicken.
2. Cook the Chicken
Heat the olive oil in a large skillet over medium-high heat. Add the chicken breasts and cook for 6-7 minutes on each side, or until the chicken is golden brown and cooked through. Remove the chicken from the skillet and set it aside.
3. Make the Honey Garlic Sauce
In the same skillet, add the minced garlic and sauté for 1-2 minutes until fragrant. Be careful not to burn the garlic! Add the honey, soy sauce, apple cider vinegar, ginger, and red pepper flakes (if using). Stir to combine and bring the sauce to a simmer.
4. Simmer the Sauce
Let the sauce simmer for about 3-5 minutes, stirring occasionally, until it thickens slightly.
5. Return the Chicken to the Skillet
Once the sauce has thickened, return the chicken breasts to the skillet. Spoon the sauce over the chicken and let it simmer in the sauce for another 2-3 minutes, allowing the flavors to meld together.
6. Serve
Once the chicken is coated in the honey garlic sauce, remove it from the heat and garnish with fresh chopped parsley if desired. Serve the chicken with rice, vegetables, or your favorite side dish.
Tips for Perfect Honey Garlic Chicken:
- Adjust Sweetness: If you like a sweeter sauce, add a little more honey. For a savory kick, add a bit more soy sauce or ginger.
- Chicken Thighs: If you prefer dark meat, chicken thighs work well in this recipe and stay juicy.
- Serving Ideas: Serve this dish with steamed rice, roasted vegetables, or a fresh salad for a complete meal.
This Honey Garlic Chicken is a great option for a busy weeknight dinner or a special occasion. With its sticky, savory sauce and juicy chicken, it’s sure to become a family favorite. Easy to make and packed with flavor, it’s a meal everyone will enjoy!