If you love bold flavors and quick, satisfying meals, Spicy Mango Chicken Stir-Fry is about to earn a spot on your weekly menu. This colorful dish combines tender chicken, juicy ripe mangoes, crisp vegetables, and a spicy sauce that strikes the perfect balance between sweet and heat.
What makes this recipe shine is its vibrant blend of textures and flavors. The succulent mango adds natural sweetness, while chili flakes and sriracha bring the heat. Every bite feels bright, juicy, and just a little bit fiery — and the best part? It all comes together in one pan in under 30 minutes.
Ingredients:
- 1 lb boneless, skinless chicken breast, cut into bite-sized pieces
- 2 ripe mangoes, peeled and diced
- 1 red bell pepper, thinly sliced
- 1 cup snap peas or snow peas
- 3 tablespoons soy sauce (or tamari for gluten-free)
- 2 tablespoons honey or maple syrup
- 1 tablespoon rice vinegar
- 1 tablespoon sriracha (adjust to taste)
- ½ teaspoon red pepper flakes
- 3 garlic cloves, minced
- 1 tablespoon fresh ginger, minced
- 2 tablespoons olive oil or sesame oil
- Fresh cilantro and lime wedges for garnish
Instructions:
- Make the Sauce:
In a small bowl, whisk together soy sauce, honey (or maple syrup), rice vinegar, sriracha, and red pepper flakes. Set aside. - Cook the Chicken:
Heat olive oil in a large skillet or wok over medium-high heat. Add the chicken and cook until golden and fully cooked, about 5-7 minutes. Remove and set aside. - Sauté the Veggies:
In the same pan, add a bit more oil if needed, then toss in garlic, ginger, bell pepper, and snap peas. Stir-fry for 2-3 minutes until slightly tender but still crisp. - Bring It All Together:
Return the cooked chicken to the skillet, add the diced mango, and pour the sauce over everything. Stir well and cook for another 2-3 minutes until the mango softens slightly and the sauce thickens. - Garnish and Serve:
Serve your spicy mango chicken over steamed rice or noodles, garnished with fresh cilantro and a squeeze of lime.
This Spicy Mango Chicken Stir-Fry is proof that weeknight meals don’t have to be boring or complicated. It’s fast, fresh, and flavorful — the perfect combination of tropical sweetness and a chili kick in every bite!