Say goodbye to boring movie snacks and hello to your new addiction—Sweet and Spicy Chili Crisp Popcorn. This bold, flavor-packed treat is blowing up in 2025, and once you try it, you’ll understand why. It’s crunchy, fiery, slightly sweet, and completely crave-worthy.
Inspired by the global chili crisp craze, this popcorn gets a fiery upgrade with spoonfuls of the savory, spicy condiment made from crispy garlic, chili flakes, and oil. Add a touch of honey or maple syrup, and you’ve got that perfect sweet-and-heat combo. It’s a snack that hits every flavor note: salty, spicy, sweet, and umami.
Whether you’re binge-watching your favorite show or hosting friends, this popcorn is guaranteed to disappear in minutes. Bonus? It’s super easy to make and totally customizable.
Ingredients:
- 1/2 cup popcorn kernels (or 1 bag plain popped popcorn)
- 2 tbsp chili crisp (adjust to taste)
- 1 tbsp honey or maple syrup
- 1 tbsp butter (optional, for richness)
- Salt, to taste
Directions:
- Pop the kernels using your preferred method (stovetop or air-popper). Place in a large bowl.
- In a small saucepan, gently heat chili crisp, honey, and butter until warm and pourable (don’t boil).
- Drizzle the mixture evenly over the popcorn, tossing quickly to coat every piece.
- Sprinkle with a pinch of salt and taste—adjust spice or sweetness as desired.
- Serve warm for maximum flavor, or store in an airtight container for later (if there’s any left!).
Crunchy, fiery, and just sweet enough, this popcorn turns an ordinary snack into a gourmet experience. Once you try it, regular popcorn will never be enough.