Comfort food gets a fiery twist with this Hot Honey Garlic Parm Mac & Cheese. Creamy, cheesy pasta is topped with sweet-spicy hot honey, garlic, and Parmesan for a dish that’s indulgent and bold. Perfect for weeknight dinners or potlucks, it’s the ultimate crowd-pleaser.
Ingredients:
- 300 g elbow pasta
- 2 tbsp butter
- 2 tbsp flour
- 2 cups milk
- 1½ cups cheddar, shredded
- ½ cup Parmesan
- 2 garlic cloves, minced
- 2 tbsp hot honey
- Salt & pepper
Instructions:
- Cook pasta; drain.
- Make a roux with butter + flour, whisk in milk until creamy.
- Stir in cheeses and garlic.
- Combine with pasta, bake under broiler for golden crust.
- Drizzle hot honey on top.
Tips:
- Add breadcrumbs for crunch.
- Use mozzarella for gooey texture.