As the holidays approach, people look for recipes that are festive, easy, and crowd-pleasing. One classic treat that’s making a comeback on Pinterest boards is the White Christmas Slice. Originally popular in Australia, this no-bake bar is made with dried fruit, coconut, puffed rice, and white chocolate. Its snowy look and colorful pops of fruit make it feel like Christmas in every bite.
What makes this recipe so appealing for readers—and why it’s trending on Pinterest—is its simplicity. You don’t need to turn on the oven, making it ideal for busy families or those in warmer climates where baking isn’t practical. It’s a great option for gifting, Christmas dessert trays, or holiday parties.
The texture is both crunchy and chewy, while the flavor is rich and sweet with hints of vanilla and coconut. You can customize it endlessly—add cranberries for festive red tones, pistachios for green contrast, or holiday sprinkles for a fun finish.
Ingredients:
- 200 g white chocolate, melted
- 2 cups puffed rice cereal
- 1 cup desiccated coconut
- ½ cup mixed dried fruit (cranberries, raisins, cherries)
- ¼ cup chopped pistachios (optional)
Instructions:
- Line a square pan with parchment paper.
- Mix puffed rice, coconut, fruit, and nuts in a bowl.
- Pour over melted white chocolate, stir to combine.
- Press mixture into pan, smooth top.
- Chill for 2–3 hours until firm, slice into squares.
Tips:
- Add festive sprinkles before chilling.
- Use gluten-free cereal for a GF version.
- Store in the fridge up to 1 week.