If you’re looking for a healthier alternative to traditional fries, Air Fryer Apple Fries are about to become your new favorite snack. These crispy, golden fries combine the sweetness of apples with the perfect crunch — all without deep frying. Whether you want a guilt-free dessert, an after-school treat, or a quick fall-inspired snack, this easy recipe is a must-try!
🍎 Why You’ll Love This Recipe
These apple fries are a delightful mix of warm spices, crisp texture, and natural sweetness. They taste like apple pie in fry form — crunchy on the outside, tender inside, and perfectly spiced. Best of all, they’re ready in under 15 minutes with minimal oil.
🍏 Ingredients
- 2 large crisp apples (like Honeycrisp or Fuji)
- 1 tablespoon cornstarch (for extra crispiness)
- 1 tablespoon sugar (optional for sweetness)
- ½ teaspoon cinnamon
- A pinch of nutmeg (optional)
- A light spray of cooking oil
For serving:
- Cinnamon sugar mix or warm caramel dip
🔥 Instructions
- Prep the Apples: Peel (optional) and slice the apples into fry-like strips. Pat them dry with a paper towel to remove excess moisture.
- Coat the Fries: In a bowl, combine cornstarch, sugar, cinnamon, and nutmeg. Toss the apple strips gently until evenly coated.
- Air Fry: Lightly spray your air fryer basket with oil. Arrange the coated apple slices in a single layer (avoid overlapping).
- Cook: Air fry at 380°F (190°C) for 6–8 minutes, shaking halfway through, until crisp and golden brown.
- Serve: Sprinkle with extra cinnamon sugar or serve warm with caramel or vanilla yogurt dip.
💡 Tips for Perfect Apple Fries
- Use firm apples to prevent sogginess.
- Don’t overcrowd the basket—airflow creates the crisp texture.
- Add a drizzle of honey or maple syrup for an indulgent touch.
🍁 A Healthy Sweet Treat
These Crispy Air Fryer Apple Fries deliver the satisfaction of dessert fries without the heavy oils or calories. Each bite is sweet, fragrant, and lightly crunchy — perfect for fall gatherings, cozy movie nights, or satisfying your sweet tooth the smart way.